Tihlo is a dish from the historical Agame province in Tigray commonly consumed as a side dish, especially in Ethiopian and Eritrean communities. It is made of barley dough balls covered with meat and berbere-based sauce. To ensure the availability and freshness of our Tihlo dish, we kindly request that you make a reservation for […]
🕚 We’re now open for lunch!
Join us now for lunch as we welcome new beginnings! Enjoy Ethiopian and Eritrean meals from Tuesday to Sunday, between 11:00 am – 10:00 pm. We’re closed on Mondays. We look forward to seeing you. – Ruth
🕊️ Selam. It means “peace.”
Selam. It means “peace.” It’s a sign of respect, whoever you may be. We hope you find our restaurant as a place of comfort and warmth in the hustle of daily life. When you come here, it’s a time to sit back, relax, and enjoy the moment with amazing food and even better company. Our […]